Hospitality is one of the disciplines that require the most passion and love, and it includes gastronomy and hotel management. This specialization opens up unique opportunities for the student to work, inside and outside the country, in addition to securing high salaries for distinguished individuals.

Although many people think that hospitality means gastronomy only, this specialization also includes service and reception. If you are one of the people who find pleasure in cooking and master its art, this specialization allows you to work as a chef, but if you are someone who likes to deal with people and establish social relations, you can choose the part related to service and reception that secures numerous job opportunities.

In this video, Chef Nadine Kassis talks about her passion for cooking, as well as the most important things to master to succeed in this profession.